Food and Dining in Scotland and Yorkshire
By dining at one of Crerar Hotels 14 locations, it's all about indulging in good food and fine wine, and our chefs take time to source quality local produce wherever possible for our guests. Each chef takes care and attention to complete the menus with local delights, and work with suppliers close to our hotels and within the community. We are lucky that many happen to be in some of the best locations for fine produce, such as Loch Fyne oysters and Isle of Mull Cheddar.
We believe our food is great and worth shouting about, and to prove it, we can tell you that the Golf View Hotel & Spa and Chevin Country Park Hotel & Spa have both been awarded with one AA rosette for the quality of food and service.
So, if you are a real foodie and looking for that something extra special in your next gourmet break, then do try one of our recommendations.
MACNABS Bar & Grill’s menu is brimming with authentic Italian dishes, from filling pasta and risotto to stone baked pizzas as well as a varied selection of mouth-watering burgers and meats that are cooked to your specificity. Dishes are packed with Italian flavours using high quality, Scottish produce.
Scotland's Hotel Restaurant
With local produce as the main attraction, GoGlasgow Urban Hotel’s eating and drinking options put the emphasis on Scotland’s larder. Dishes at GoGrill are exciting and flavoursome, the menu combines classic meals and pub grub favourites that come with a Glaswegian twist as standard.