Inspired by the islands location and array of fresh seafood, our Òran na Mara Bistro was established from the Gaelic for ‘the song of the sea’.
Celebrate the flavours of Mull through our seasonal menus.
Join us for a dining experience that highlights fresh, locally sourced ingredients. The Òran na Mara Bistro serves seafood straight from the nearby waters and produce from local organic farms. With award-winning Isle of Mull cheese and seasonal vegetables, our menus combine creativity and tradition, all while offering stunning views across the Sound of Mull.
Alternatively, call +44 1680 812544 to book.
Our exceptional menus
Meet the chef - Noel Escobal
A champion of seasonal, local produce, Noel Escobal leads the culinary team on Mull showcasing the very best of the flavours of the island. Noel brings with him a wealth of experience, having graduated in hotel and restaurant management, beginning his career in a five-star hotel in Manila before moving to the prestigious Royal Mirage Hotel in Dubai, and has since worked in many hotels across the UK such as The Ritz London.